Modern European restaurants in Munich
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A
Showroom
Andreas Schweiger's crossover creations strike just the right balance between adventure and comfort, which is why his restaurant is among the hottest in town. Foie gras spiced with lebkuchen or quail and shrimp with pear-lentil salad pack plenty of substance to please even demanding palates.
reviewed
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B
Fraunhofer
This bustling restaurant is a homely place where the old-world atmosphere and decor (featuring mounted animal heads and a portrait of Ludwig II) contrasts with the menu. Its fresh takes on classical fare draw a hip, intergenerational crowd.
reviewed
