Hamburg Restaurants

  1. Die Bank

    Hamburg's most schmicki-micki (chichi) downtown eatery is about conspicuous consumption - of 'banker's platters' (prawns, crabs, more prawns and lobster) and 'Bourse toast' (salmon tartare, poached egg, potato purée and caviar). The bar's huge sepia photo of piles of coins had us thinking we'd stumbled back into the 1980s, but the marble columns, lofty ceiling and generally opulent surrounds do impress, and the place buzzes even on a Monday night.

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