Other restaurants in Stuttgart
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A
Weber
Jazzy beats play in this hip bistro, sporting a sleek interior with teak tables, olive-black colours and woven screens. Presented in a vinyl cover, the menu gives local flavours a Mediterranean twist - think ostrich filet with lemon Schupfnudeln (potato noodles). Brunch favourites include luxus Eier (luxury eggs) with truffle oil and parmesan.
reviewed
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B
Délice
Save your appetite for dinner (presuming you've booked well ahead) at this vaulted Michelin-starred restaurant. Viennese master chef Friedrich Gutscher uses organic ingredients in taste sensations such as tender pigeon breast on boletus potatoes and curd ice cream with rose water. The sommelier will talk you through the award-winning riesling selection.
reviewed
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C
Olivo
Chef Marc Rennhack's Franco-German cuisine is fresh and innovative. The culinary heavyweight packs a Michelin-starred punch with seasonal signature dishes like meltingly tender Charolais beef with scallops, and pollack with boudin noir. Crisp white linen and warm orange tones create a slick, modern setting.
reviewed
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D
Bitter Sweet
Prettier than a little girl's bedroom, this pastel-washed, flower-strewn cafe is shoehorned into a courtyard in Bohnenviertel. Marcel keeps the scones, tarts, aromatic speciality teas and good vibes coming. It doubles as a shop selling homemade jams, chocolate and old-fashioned hard-boiled sweets.
reviewed
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E
Weinstube Schellenturm
Since casting off its Schellen (shackles) as a jail, this turreted 16th-century tower has been reincarnated as a wine tavern. Ascend the spiral staircase to feast on regional treats such as hazelnut Spätzle and herb-crusted lamb under wood beams.
reviewed
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F
Alte Kanzlei
Empty tables are gold-dust rare at this convivial, high-ceilinged restaurant on Schillerplatz. Feast on Swabian favourites like Spannpferkel (roast suckling pig) and Flädlesuppe (pancake soup), washed down with regional tipples.
reviewed
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G
Basta
The hum of chatter and herby smells fill this snug Bohnenviertel bistro. Each flavour shines through in dishes like wild-garlic Maultaschen and glass noodles with sea bream. Wine lovers have plenty of choice.
reviewed
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Forum Theater Café
This nature-inspired, kid-friendly cafe in the Forum Theater has a relaxed ambience and rotating art exhibitions. Revive over a yogi tea or organic snacks from wholesome soups to moist blueberry cake.
reviewed
