Bistro restaurants in Grenoble
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A
La Mère Ticket
The homely cooking at this tiny, old-style French restaurant - think red-and-white checked tablecloths, lace curtains, handwritten menu and just four mains to choose from - hasn't changed for years! The poulet aux écrevisses (chicken with crayfish) and gratin dauphinois come highly recommended.
reviewed
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B
Café de la Table Ronde
All hail this historic 1739 café, once the beloved haunt of Stendhal and Rousseau. Soak up the atmosphere on the square over regional fare like braised diots (mountain sausages) with gratin dauphinois, and nutty tarte aux noix (walnut tart).
reviewed
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C
La Mandala
No more than a dozen tables fill this modern eating space with steely façade, kitchen behind glass, retro ceramic-green tiled bar and the day's market-driven specials chalked up au tableau (on the blackboard). Note les afters are obligatory!
reviewed
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D
Le Supplice de Tantale
No more than a handful of tables at a time can savour the exceptional seasonal fare cooked up from strictly local produce at this stylish upmarket bistro. The suggestion du moment (around €13 to around €20) invariably surprises.
reviewed
