Modern French restaurants in St Tropez
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A
Brasserie des Arts
Wedged in a line-up of eating/drinking terraces jockeying for attention on St-Tropez’ people-watching square, BA, as it is known, is where the locals go. Out of season ask for a table at the back to experience the real vibe. Unless you’re feeling flush, skip à la carte: the fixed three-course menu is gourmet and excellent value.
reviewed
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B
Spoon Byblos
Take your taste buds on a 'grand tour' of the world with Alain Ducasse, following the numbered columns on the menu horizontally for the chef's hot choice or zigzagging to create the culinary unthinkable. Décor is minimal, forks have four prongs, and the cuisine is beyond reproach.
reviewed
