French, Seafood restaurants in St Tropez
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A
Chez Fuchs
This casual, unpretentious bar-restaurant is a truly authentic family-run affair where noisy, happy Tropeziens hang out. It's notable for the massive range of cigars it sells, and for its carefully prepared traditional dishes: stuffed courgettes, artichokes à la barigoule (traditional Provençal dish of artichokes braised in a tangy white wine broth) and seafood. It positively heaves - book ahead.
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B
Café Sud
French and Italian-inspired cuisine including all things fishy, a fabulous fish risotto and imaginative vegetarian dishes like veg salad with celery ice cream are the order of the day at this tasteful restaurant set in a vine-covered courtyard. Its other restaurant, La Plage des Jumeaux, offers white tablecloth dining on Pampelonne beach.
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C
Le Bistrot
A few doors down from Le Café, the Bistro offers all-day dining in a contemporary décor overlooking St-Tropez's busy central square. Fish and shellfish are a gastronomic feature, alongside straightforward hole-filling salads and tartines (toast topped with various toppings).
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