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NantesRestaurants

Breton restaurants in Nantes

  1. A

    Crêperie Heb-Ken

    Dozens of varieties of crêpe (such as a delicious trout-and-leek combo, or honey, lemon and almond for dessert) are made with love at this cosy spot. A sure sign of its authenticity: you can order lait ribot (thickened milk) by the bolée (drinking bowl) or pitcher.

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