Sandwich restaurants in France
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A
Le Sélect
A spiral wooden staircase leads to an upper mezzanine level at this arty café/restaurant/salon de thé, with mellow jazz playing in the background. The huge sandwich board is chalked with daily specials including reliable favourites like salads, steak and fries.
reviewed
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B
Cuisine de Bar
As next-door neighbour to one of Paris’ most famous bakers, this is not any old sandwich bar. Rather, it is a chic spot to lunch between designer boutiques on open sandwiches cut from that celebrated Poilâne bread and fabulously filled with gourmet goodies such as foie gras, smoked duck, gooey St-Marcellin cheese and Bayonne ham. Its breakfasts and afternoon teas are equally lush.
reviewed
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C
Ginette et Marcel
Snacks or a light meal of tartines (open-faced sandwiches) and fruit tarts.
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D
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E
Pain de Campagne
Sandwich shops are in no short supply in St-Malo, but many of them are sub-par and expensive. The cheerful little Pain de Campagne is where locals come for creative sandwich combinations on a variety of breads, and at least a couple of hot meals per day.
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