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France

French restaurants in France

  1. A

    L'Envie

    You'll eat well, somewhere out near the cutting edge of French culinary inventiveness, at this informal but very cool establishment. The wine list, which features a white from Burgundy and a red from Alsace, reflects the chef's adventurous spirit.

    reviewed

  2. B

    Aux Goûters Champêtres

    A wonderful spot for a summery lunch in the sun, this fine restaurant sits in the windmill of the Château de Chantilly park’s hameau (hamlet). Its chief claim to fame is its crème Chantilly, which of course was invented on site.

    reviewed

  3. C

    Le Bistrot Gourmand

    A lively student crowd fills the wrought-iron and marble tables of this busy bistro lined with vintage advertising posters and paintings. Give yourself plenty of time to deliberate over no fewer than 105 plats and 60 different desserts.

    reviewed

  4. D

    Auberge du Cheval Blanc

    Renowned as one of the town's most exclusive restaurants, this refined eatery with its pastel tones and original art work fully deserves its Michelin star for its mouth-watering creative French cuisine. A must with the business set at lunchtime.

    reviewed

  5. E

    Thomas

    Ingenious chef Thomas Ponson gives taste buds the choice between formal dining at his eponymous restaurant, more casual fare in his à la carte wine bar, Comptoir Thomas, and more casual still at his tapas-inspired Café Thomas.

    reviewed

  6. F

    Teatro Bettini

    Combining a strong Italian influence with an even stronger Rochelais spirit (the owner's likeness appears in the Michelangelo paintings adorning the walls), fare at this decades-old, much-loved restaurant includes a hearty lasagne and seafood.

    reviewed

  7. La Marine Marchande

    A great place to fill yourself up at knock-down prices before catching that afternoon ferry. The buffet table is packed with a selection of regional hors d'oeuvres, plus a main course, cheese, dessert and wine, all for just around €10.

    reviewed

  8. G

    El Theatris

    Serves traditional French cuisine with 'echoes from ailleurs' (elsewhere). The neoclassical décor mirrors the architecture outside. The candles are calming and so is the music, which ranges from Glenn Miller to light opera.

    reviewed

  9. Le Jardin des Quatre Saisons

    Here you've got a choice of eating environments: the light, bright main dining room giving onto the street, or the intimate rear room with its cosy fireplace. Strong on tempting desserts, it also has a particularly tempting wine list.

    reviewed

  10. H

    Gaston Restaurant Agricole

    Pack a hearty thirst and giant-sized appetite before venturing into this feisty agricultural restaurant complete with rusty old tractor parked up front and a liberal scattering of farm tools and veggie-filled wheelbarrows throughout.

    reviewed

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  12. I

    La Cave du Square

    Next door to vintage bistro Le Square Trousseau is the less-formal La Cave du Square, where you can have two- or three-course meals or even pick up that bottle of Touraine you enjoyed so much over lunch next door.

    reviewed

  13. J

    Le Caveau du Théâtre

    Swing over to the south of the square for mellow, moody jazz and a monthly changing carte (menu) of traditional southern French fare with extra zip, such as butter-fried fish in a curry paste with sun-dried tomatoes.

    reviewed

  14. K

    La Tête de l'Art

    Dishes for the adventurous such as jugged hare, tripe and boned pig's trotter mix with more traditional local stuff. It does excellent desserts (sink your spoon into their pistachio and chocolate tart) and gourmet takeaways.

    reviewed

  15. L

    La Menthe

    Away from the main pedestrianised drag of this popular eat-street, this pretty, pastel-shaded restaurant serves simple but stylish French fare. Like the food, the service is just right and the value for money top-notch.

    reviewed

  16. M

    Le Café du Musée

    On the rooftop of the stunning CAPC Musée d'Art Contemporain, Le Café du Musée is renowned for its artistic, international cuisine such as satays and stir-fries, and especially its sumptuous Sunday brunch.

    reviewed

  17. N

    Maître Corbeau

    This restaurant is Caen's undisputed cheese specialist, serving up massive plates of tartiflette and Savoyard fondues in an Alpine-inspired atmosphere (including the all-important plastic cow in the window).

    reviewed

  18. O

    Bistrot Ste-Cluque

    There's only one menu here - a large blackboard that's propped up before you. Noisy (the music's a decibel or two too loud), smoky and with waiters bustling about everywhere, it's a wonderful, no-pretensions place.

    reviewed

  19. P

    La Table des Maréchaux

    Tucked in fancy Hôtel Napoléon, this romantic restaurant with its flowery interior-courtyard garden is a must in summer. Cuisine is inventive: traditional French inspired by foreign flavours and exotic spices.

    reviewed

  20. Q

    Le Pain Qoutidien

    Daily Bread is a city-lunch staple: come here for a fabulous choice of well-topped tartines (thick toast with topping), meal-sized salads and other rustic-styled lunch dishes. Its tiny street terrace buzzes.

    reviewed

  21. R

    Le Bistrot d'Édouard

    There's a great-value three-course menu here that keeps punters coming back. Outside tables are in a calming spot by the fountain in place du Parlement. The owners are charming and the food extremely tasty.

    reviewed

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  23. S

    Restaurant Cerdan

    This much garlanded family restaurant carries a good list of local wines and offers five different menus, each rich in local fare with a leavening of dishes from Normandy, Mme Cerdan's home region.

    reviewed

  24. T

    Commanderie des Antonins

    This meat-lover's paradise cooks meat the old-fashioned way - slowly over a low heat in a wood-burning oven - and serves it with a flourish in a medieval banquet hall. Atmosphere is grandiose old style.

    reviewed

  25. U

    Lolo Quoi

    Sleekly kitted out in wood and slate, Italianate Lolo Quoi is trendy, chic and commands a good wait at the bar if you roll up sans réservation. Pasta with innovative sauces is the speciality.

    reviewed

  26. V

    Le Lodge

    Disregard the indifferent African art and naff zebra- and leopard-skin tablecloths. Concentrate instead upon the pleasures of Le Lodge's traditional cuisine and you'll enjoy a fine dining experience.

    reviewed

  27. W

    Hôtel Arcades

    The restaurant of Hôtel Arcades, open daily year-round, could save you from starvation. Entry is directly from the street, the service is swift and smiling and the food more than acceptable.

    reviewed