Other restaurants in Provence
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Le Marmiton
Le Marmiton, the onsite formal restaurant of Hôtel La Mirande, offers cooking classes (from €80) and a twice-weekly chef’s table (€92, reservations essential); afternoon tea is served (albeit slowly) in the glittering lobby.
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A
Restaurant Michel
Tops since 1946, this is one of the most reliably consistent spot for real bouillabaisse. Alas, the overly bright dining room lacks romance.
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Gerald Passédat
The virtuositic Gerald Passédat, at Le Petit Nice-Passédat, is Marseille’s only three-Michelin-star restaurant.
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Le Ventre de l’Architecte
Dine at this fine restaurant, which has distant Med views and specialises in foie gras.
reviewed
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B
Les Docks
New eateries are popping up at Les Docks, in the developing Joliette neighbourhood.
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Comptoir de l’Amphi
Attached to the Amphitryon is the Comptoir de l’Amph, which is less expensive.
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Le Lutrin
This is Hôtel du Palais des Papes' wonderfully authentic restaurant.
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Restaurant La Grotte
Located at the idyllic fishing port of Callelongue is Restaurant La Grotte where you can fuel up on crispy-crust pizzas or a proper fish lunch. By bus: from Rond Point du Prado metro stop, take Bus 19 to the route’s end, then transfer to Bus 20.
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Le Lunch
This seasonal restaurant serves lunch with fabulous views, and requires reservations.
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Le Château
This seasonal restaurant has the best food and serves lunch with fabulous views, and requires reservations.
reviewed
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La Table de Ventabren
Have a superb lunch or dinner at La Table de Ventabren. The terrace looks out to distant mountains, magical on starry summer evenings. Chef Dan Bessoudo, who recently received a coveted Michelin star, creates inventive, wholly modern French dishes and knockout desserts. Get here before the prices double. Reservations essential.
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