Provençal restaurants in Marseille
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A
Chez Madie Les Galinettes
The portside terrace is perfect on long summer evenings, but if weather isn’t cooperating, the interior’s modern art brings consolation. The Provençal-rooted menu features lots of fish and good bouillabaisse, you’ll need to order 48 hours ahead.
reviewed
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B
Le Clan des Cigales
On Fridays this little café serves classic homemade aïoli (a traditional Provençal garlic mayonnaise) with cod, winkles, poached vegetables and hard-boiled eggs. Savoury tarts are great when wandering the Panier.
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