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MarseilleRestaurants

Contemporary restaurants in Marseille

  1. A

    Péron

    Perched on the edge of the corniche, with magnificent views of the Château d’If, Péron is one of Marseille’s top tables. The seafood-heavy menu (think marinated tuna, scallops with lemon polenta) is phenomenal; book before dark to watch the sunset.

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  2. B

    Le Moment

    Marseille’s new gastronomic hotshot, Christian Ernst, also gives cooking classes (€59) at his sophisticated restaurant.

    reviewed

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