ParisRestaurants

Pâtisserie restaurants in Paris

  1. A

    Gérard Mulot

    Specialities include various fruit tarts (peach, lemon, apple), tarte normande (apple cake) and clafoutis (upside-down custard and cherry tart). There a new Marais branch north of place des Vosges.

    reviewed

  2. B

    Ladurée

    Specialities at this most famous and decadent of Parisian pâtisseries include its own invention, macarons (especially the chocolate and pistachio variety) and le baiser Ladurée (layered almond cake with strawberries and cream).

    reviewed

  3. C

    La Pâtisserie des Rêves

    Extraordinary cakes and seasonal fruit tarts, far too beautiful to eat, showcased beneath glass domes at the oh-so-chic ‘art’ gallery of big-name pâtissier Philippe Conticini. Find it a two-minute walk south of the rue du Bac metro station.

    reviewed

  4. D

    Jean Millet

    Specialities at this pâtisserie include délice au chocolat praliné (a heavenly almond and chocolate concoction) and bavarois d’abricots (a cold, moulded mousse dessert of cream and apricot fruit purée).

    reviewed

  5. E

    Boulangerie-Pâtisserie Stéphane Secco

    Try M Secco’s flagship Paris-Brest (choux pastry with butter cream and almonds), madeleines (lemon-flavoured shell-shaped cake) and 0% fat cheesecake (we don’t know either).

    reviewed

  6. F

    Dalloyau

    Specialities include pain aux raisins (raisin bread), millefeuille (pastry layered with cream), tarte au citron (lemon tart) and opéra (coffee-flavoured almond cake and chocolate).

    reviewed

  7. G

    La Fougasse

    Come here for the scrumptious marrons glacés (candied chestnuts), sablés (rich shortbread biscuit) and tarte aux abricots (apricot tart).

    reviewed

  8. H

    Florence Finkelsztajn

    Dating back to 1932, this pâtisserie has scrumptious Jewish and Central European–style breads and pastries, including apple strudel and poppy-seed cakes.

    reviewed

  9. I

    Boulangerie Bruno Solques

    Arguably Paris’ most inventive pâtissier, Bruno Solques excels at oddly shaped flat tarts with mashed fruit and fruit-filled brioches.

    reviewed

  10. J

    Le Nôtre

    Famous traiteur (caterer) chain known for some of Paris’ most delectable pastries and chocolate; 10 more outlets across the capital.

    reviewed

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