Other restaurants in Paris
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Centre Régional des Œuvres Universitaires et Scolaires Censier
Branch of the Centre Régional des Œuvres Universitaires et Scolaires. It has variable hours that change according to university holiday schedules and weekend rotational agreements; check the schedule posted outside the branch or the CROUS website (www.crous-paris.fr) for current times.
reviewed
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A
Rue du Faubourg St-Denis
This is one of Paris’ cheapest streets to buy food.
reviewed
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Le Troquet
‘Ordinary’ things cooked with a spin by Basque chef Christian Etchebest.
reviewed
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Rue Poncelet & Rue Bayen
This rue commerçante caters to the flush denizens of the 16e and 17e arrondissements.
reviewed
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Paris Supper Club
Just fabulous! Dine with newfound friends at the latest ‘in’ restaurant or bistro; book well ahead.
reviewed
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Le Petit Bofinger
Le Petit Bofinger is the Bofinger brasserie’s less brash (and cheaper) little sister.
reviewed
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Jim Haynes
Dinner every Sunday (since 1978) with charismatic Louisianan Jim and 60-odd other guests; suggested donation €25.
reviewed
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Le Rusti
For something quieter? Try Italian restaurant Le Rusti: small, very trendy, with lots of beautiful people.
reviewed
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Boutique Giraudet
Buy some typical Lyonnais quenelles (pike-perch dumplings) to eat at home later fromBoutique Giraudet.
reviewed
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Talk Time
Michael Muszlak’s Saturday night food-and-bilingual-chat in the Latin Quarter, organised through the New York–based group Meetup.
reviewed
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Thai Classic
Long-awaited avatar of our favourite Thai place in Belleville has all the old favourites, including soups, and 10 vegetarian mains.
reviewed
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Le Jardin des Pâtes
A simple, smart 100% bio (organic) place where pasta comes in every guise imaginable – barley, buckwheat, rye, wheat, rice, chestnut and so on.
reviewed
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Hidden Kitchen
One for gourmets, Laura and Braden cook up a 10-course seasonal meal to 16 guests four weekend evenings a month September to December and February to June.
reviewed
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Les Vignes d’Auvers
An excellent place for weekday lunch just south of the Musée de l’Absinthe, the ‘Vines of Auvers’ serves traditional cuisine in an intimate dining room seating just 30 people.
reviewed
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Bagel’s Club
Bagel’s Club. This place in the northern Marais serves glatt kosher sandwiches, bagels and snacks under the supervision of the Paris Beth Din.
reviewed
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Punjab
If like you need a fix of curry and/or biryani even in the midst of medieval Gothic splendour, head for this cheap and cheerful Pakistani eatery south-west of Cathédrale Notre Dame. No alcohol served.
reviewed
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Dalloyau 8e
Specialities include pain aux raisins (raisin bread), millefeuille (pastry layered with cream) and tarte au citron (lemon tart). There’s also a 4e branch.
reviewed
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Restaurant Joël Boilleaut
Attached to the Hostellerie du Nord, the racing-green canopied entrance sets the tone for Auvers’ fine-dining restaurant, presided over by the eponymous master chef Boilleaut. It is best in summer when tables spill into the walled garden.
reviewed
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Maison Kayser
If all you seek for lunch is a well-filled bread roll (from €3.60 to €4.70) or salad and a fruit tart (from €5 to €8.50) to take away or eaten at bar-stool seating, bakeryMaison Kayser is the best deal around.
reviewed
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Taverne Karlbrau
Choucroute garnie (sauerkraut with assorted meats), oysters on the half-shell and a skylit dome in the centre – it’s Central Casting Alsatian-style in Picardy. But the welcome is warm, the location central and the menus more than affordable.
reviewed
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Les Vents d’Anges
A straw poll among local people suggests that this restaurant in the shadow of the Église de St-Étienne (Church of St Stephen) about 150m south of the tourist office is the best in town. It serves traditional but inventive French cuisine and its own wines in bright, upbeat surroundings.
reviewed
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Centre Régional des Œuvres Universitaires et Scolaires Châtelet
Branch of the Centre Régional des Œuvres Universitaires et Scolaires. It has variable hours that change according to university holiday schedules and weekend rotational agreements; check the schedule posted outside the branch or the CROUS website (www.crous-paris.fr) for current times.
reviewed
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Centre Régional des Œuvres Universitaires et Scolaires Censier
Branch of the Centre Régional des Œuvres Universitaires et Scolaires. It has variable hours that change according to university holiday schedules and weekend rotational agreements; check the schedule posted outside the branch or the CROUS website (www.crous-paris.fr) for current times.
reviewed
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Les Domaines qui Montent Montmartre
What better way to enjoy wine with a meal than at a wine merchant’s establishment? The optimistically named ‘Estates on the Rise’ serves a table d’hôtes – a set meal with little or no choice – at lunchtime of a cheese and charcuterie or a plat du jour.
reviewed
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Centre Régional des Œuvres Universitaires et Scolaires Bullier
Branch of the Centre Régional des Œuvres Universitaires et Scolaires. It has variable hours that change according to university holiday schedules and weekend rotational agreements; check the schedule posted outside the branch or the CROUS website for current times. The only one open all year and on Sunday (for brunch) is Bullier.
reviewed