Modern French restaurants in Cannes
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A
L'Affable
Modern French cuisine has never tasted so good. Everything from the ingredients, the cooking and the presentation is done to perfection, whether it be the roasted veal with its vegetable medley, the seared sea bream with white butter and asparagus, or the house speciality, the Grand Marnier soufflé, which arrives practically ballooning at your table. Booking essential.
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B
Les Apprentis Gourmets
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C
Plage Miramar
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D
L'Annexe
Around the corner from its big brother, Astoux & Brun, L'Annexe offers informal dégustation(tasting) all hours at the bar.
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E
Createurs Café
Young, innovative and a window on the city's dynamic creative scene, this modern space is half café serving imaginative lunch dishes, half boutique selling limited lines by up-and-coming French designers.
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F
Le Méditerranée
On top of the portside Sofitel hotel, adjoining the rooftop pool, it's hard to say which makes more of an impression - this contemporary French restaurant's culinary prowess or its 360-degree views across the Med to the red Massif de l'Estérel mountains. It's worth it, if your pocket allows.
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G
Le Mesclun
The menu here titillates tastebuds: wild turbot baked in champagne with summer truffles and mushrooms; langoustine roasted in coriander-flavoured butter and spiced with tomato, courgette, olive and mango; or roast duck breast with spiced honey, a pear in red wine and a peach in olive oil. Dining is refined and artful.
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