Restaurants in Porto (Portu)
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A
U Pescador
Near the beach and sandwiched between the car park and a recently planted grove of trees (with the sea just out of sight, alas), The Fisherman does a quite magnificent fish soup. Rub a clove of garlic into the toasted bread, sprinkle on some grated cheese, pour on the rich broth, add a dollop of rich rouille, sip and sigh with pleasure. To follow, both the fish and seafood are delightfully fresh.
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Le Sud
Reasons for making your way here are threefold: to admire the views of the marina and the watchtower from the delightful vine-covered veranda; to sample the lip-smacking fish and meat dishes that grace the menu (what about veal with banana?); and to enjoy the relaxing atmosphere and lovely Mediterranean decor. For a little midday indulgence, tuck into its brimming assiette repas.
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Le Maquis
There's a cosy all-wood interior but, for preference, reserve a table on the balcony with magnificent views of the bay, comfortable wicker chairs and candles flickering all around. Service is friendly and attentive and the food a delight. Save a cranny for the cheeseboard with around a dozen different varieties, mostly without name and all bought directly from the producer.
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La Mer
An oasis from the harbourside fizz, La Mer has the finest views of all from its terrace overlooking the gulf and the Genoese tower. The fish on offer is determined by what’s in the nets of the previous day’s catch. Meat dishes also feature on the menu.
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L'Acropole
The restaurant of Eden Park hotel has a gorgeous setting and is renowned for its gourmet cuisine. The menus, based on French and Corsican traditional cooking, include steaks, charcuterie, local fish and seafood, all presented with style.
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Le Mini-Golf
You'll get particularly generous pizzas at this restaurant, in a little green area on the left bank, that also does full meals. After dining, work off the calories with a round of minigolf, owned by the same charming patronne.
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La Tour Génoise
With its 'surf' or 'turf' menus and shady terrace, this place, just above the marina and overlooking the Genoese tower, is a pleasant option.
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B
Hibiscus
Hibiscus is a great little delicatessen that specialises in richly scented sausages, charcuterie and other Corsican gastronomic delights.
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