Seafood restaurants in Bonifacio
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A
Le Voilier
A bastion of haute cuisine on the marina, Le Voilier attracts serious gourmets keen to enjoy elaborate fish and meat dishes. The carré de denti et pistou de coquillages (dentex steak with a Provençal sauce) certainly won our hearts. Save room for desserts - the crème brûlée au basilic (cream pie with a caramelised topping and basil) is a victory for humanity.
reviewed
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Le Gregale
On Plage de Maora, Le Gregale is well worth the detour. This is the place towards which all heads turn when it comes to tasting the freshest of fish. Depending on the daily catch, the menu may feature John Dory, sea bream, sea bass... and lobster. It's a family affair, with Mum, Dad (the cooks) and two sons (fishermen and waiters). Another draw is the rustic-chic setting, with blond-wood furniture and beams.
reviewed
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B
Cantina Grill
The Cantina Doria has become so popular it has spawned a second outlet on the harbour with an emphasis on fresh fish. The three-course set menu is a bargain.
reviewed
