Modern French restaurants in Chantilly
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Spread across two floors, the quirky salons here – Marie Antoinette, Palme d’Or and the Red Room – are individual works of art with a style befitting the name. The menu runs from upscale bistro to more adventurous creations such as grilled tandoori scallops and saffron rice with mango. In a move towards yesteryear decadence, a private smoking room is hidden on the premises. The prix fixe lunch is an excellent deal.