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NaantaliRestaurants

Regional restaurants in Naantali

  1. Kala-Trappi

    This gourmet option in a fine wooden building, is perfect for a refined meal. The menu is based on Finnish specialities with roast goose in an apple and seabuckthorn sauce and several options for whitefish, but also has seafood or reindeer pastas and simpler steaks. Save room for the expertly chosen cheeses including deep-fried camembert with lakka (cloudberries).

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