Radio & TV Museum
The Radio & TV Museum , on a hill just south of the centre, has a collection of old radios and a working broadcasting studio from...
In an atmosphere of quiet elegance, with well-spaced tables, this corner restaurant has brought a touch of culinary sophistication to...
Lonely Planet review
This good-natured place sits above the stills that produce Teerenpeli’s single malt, so it’s no surprise that whisky crops up in various sauces. It specialises in steaks and sausages, but also does fine pastas and fish dishes as well as Finnish favourites like liver and sautéed reindeer.