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Capital Palace
It seems half of Suva converges here for the excellent Sunday yum cha but the regular menu also sites authentic delights including shark-fin soup and fried squid with chilli and salt plus infusions such as sesame chicken with dalo. Mouth-watering smells and a happy din surround diners.
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Old Mill Cottage
Housed (as the name suggests) in a gracious old timber cottage, this Suva institution is the city's best spot for adventurous gastronomes to dabble in authentic Fijian fare. Exotic dishes including palusami (meat, onion and lolo wrapped in dalo leaves and baked in a lovo), curried shellfish, and seaweed or fish stewed in lolo assemble themselves underneath the front counter alongside Indian curries and vegetarian dishes. You can also dig into a traditional roast.
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Raintree Lodge
Suva's most tranquil restaurant sits on an open-air veranda above a peaceful lake. Dappled sunlight filters through the surrounding rainforest and bird calls accompany your meal. Traditional Fijian fare, inventive vegetations options and fragrant curries are served and the pancakes at breakfast are legendary.
Showing 1-3 of 3 results
