Austrian restaurants in Europe
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A
Alter Fuchs
This sly old fox prides itself on witty service and old-fashioned Austrian fare – both rarities in the Altstadt. Go for a schnitzel fried to golden perfection or pumpkin seed–coated cordon bleu. Bandana-clad foxes guard the bar in the vaulted interior and there’s a courtyard for good-weather dining. In the cosy Stube out back, scribbling on the walls (chalk only, please) is positively encouraged.
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B
K+K
This buzzy restaurant on the square is a warren of vaulted and wood-panelled rooms. Whether you go for crayfish tails, saddle of venison in morel sauce or good old bratwurst with lashings of potatoes and cabbage – the food here is spot on.
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Restaurant Verdi-Einkehr
Linz spreads out picturesquely before you from this gastro duo, a short taxi ride from town. Erich Lukas prepares specialities like suckling-pig ravioli and slow-roasted Waldviertel lamb in ultra-chic Verdi. Wood-beamed Einkehr is an altogether cosier affair and serves Austrian comfort food. It’s 5km north of the city centre.
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C
Zum Fidelen Affen
The jovial monkey lives up to its name with a sociable vibe. Presuming you've booked ahead, you'll dine heartily under vaults or on the terrace on well-prepared Austrian classics like goulash, Schlutzkrapfen (Tyrolean ravioli) and sweet curd dumplings.
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Gasthof Schloss Aigen
A country manor with an elegantly rustic interior and a chestnut-shaded courtyard, this is Austrian dining at its finest. The Forstner family’s house speciality is ‘Wiener Melange’, different cuts of meltingly tender Pinzgauer beef, served with apple horseradish, chive sauce and roast potatoes, best matched with robust Austrian wines. Bus 7 stops at Bahnhof Aigen, a 10-minute stroll away.
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D
Zwettler’s
This gastro pub has a lively buzz on its pavement terrace. Kaiser Karl wheat beers pair nicely with spot-on local grub like schnitzel with parsley potatoes, goulash and Salzburger Nockerl (soufflé).
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E
Wilder Mann
Dirndl-clad waitresses bring goulash with dumplings, schnitzels and other light and airy fare to the table at this old-world Austrian tavern in the Altstadt.
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