Breakfast restaurants in Northern Ethiopia
- Sort by:
This is another favourite of locals, they rave about the tibs - sliced lamb, pan fried in butter, garlic, onion and sometimes tomato. Omelettes and scrambled eggs are on offer as well. Be aware that restaurants tend to wrap things up early in Aksum, with most places being closed or out of food by 20:00.
If they didn't always run out of food in the early evening, this place would be more recommended. The bread and local honey is a perfect way to start the day.