Lonely Planet review
For an Ethiopian meal that looks as good as it tastes, come to this Bole eatery where serving seems to be an art form. After a flurry of handwork, our injera was beautifully laden with everything from gored gored (raw beef cubes with awazi, which is a kind of mustard and chilli sauce) to vegetarian fasting food. There’s also live music and traditional dancing every night at 8pm. This is the perfect place for your first taste of Ethiopia.