Bath Restaurants

  1. Adventure Café

    Californian bohemia mixes with urban chic at this groovy café-cum-hangout, all picture windows, distressed wood and deep sofas. Cappuccinos by morning, ciabattas at noon and cocktails after dark.

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  2. Boston Tea Party

    The city's original lunch stop is still jamming in the punters with its zingy citrus drinks, fruit smoothies and gourmet wraps, soups and sandwiches.

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  3. Café Retro

    A café from the old school, harking back to pre-latte days. Settle in amongst arty types, earth mothers and truanting students for a slap-up burger or a veggie lasagne. Sarnies and takeaway coffees are available from Retro2Go next door.

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  4. Demuth's

    Veggie food's all very well, but it's about as tasty as cold tea, right? Wrong. This wonderful place dispels all the myths about vegetarian cooking - it's one of Bath's most innovative eateries, churning out exciting dishes such as vegetarian dharamsala thali or Marrakech chickpea tagine.

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  5. Firehouse Rotisserie

    Not as starry as some of Bath's restaurants, perhaps, but Fireworks is still a winner, especially if you like your flavours hot 'n' spicy. Cajun cooking, Louisiana chicken and brick-fired pizza are the trademarks.

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  6. FishWorks

    This restaurant (half fishmonger, half seafood bistro) has proved so popular it's spawned 12 other outposts, but this is the original and best. Piscatorial treats sit on ice-packed trays; choose something to cook at home or let the chefs do the work while you soak up the street-market vibe.

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  7. Gascoyne Place

    A stylish new restaurant on Sawclose, housed inside a renovated gentleman's club, and split into sections: two starchy-white dining rooms, plus a mezzanine, cosy snug and a candlelit bar with original medieval wall. The menu's classic British, the ambience authentic Bath.

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  8. Hole In The Wall

    Another refined refectory that adventures through Anglo-French flavours - braised pork with Puy lentils, or Chew Magna lamb with potato fondant - in a cellar dining room that's half country restaurant, half urbane elegance.

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  9. Kindling

    Another locals' favourite renowned for its carefully crafted café food and Manhattan coffee-shop vibe; plus free wi-fi for you and toys for the nippers (or maybe the other way round).

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  10. Le Petit Cochon

    French farmhouse cooking on one of Bath's smartest streets, with ingredients imported from across the channel. Escargots, cassoulet and lobster bisque are served in a Gallic-chic atmosphere, full of hand-chalked menus and pine furniture. There's a less formal café-deli across the city on Widcombe Pde.

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  12. Olive Tree Restaurant

    Chic and sleek, and one of the finest restaurants in town, this understated place with oak floors and dark leather furniture serves up a top-notch menu of simple modern British and French cuisine. You'll find it inside the Queensberry Hotel.

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  13. Onefishtwofish

    Lights twinkle overhead and the tables are crammed in under a barrel-brick roof at this extraordinary cellar restaurant, which ships in its seafood from Devon ports, and cooks up everything from wonton salmon to Marseillaise bouillabaisse .

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  14. Parisien

    Parisien Oh la la - a little soupçon of Paris in the heart of Bath. It's all authentically Gallic - tables on the terrace, moules frites on the menu and the crispiest frites this side of the English Channel.

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  15. Sally Lunn's

    Sally Lunn's Famous Bun is synonymous with the city - it's been served at this superfrilly tearoom for three centuries. Actually more a bread than a cake, the bun can be eaten with either sweet or savoury toppings - and don't confuse it with the Bath Bun, which is smaller, sweeter and studded with currants.

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  16. Walrus & the Carpenter

    There's a warren of rooms at this fun and funky place dishing up top-notch homemade global grub with a heavy vegetarian bias. It does brilliant burgers, Mediterranean snacks and some killer Walrus cocktails.

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  17. Yum Yum Thai

    Bangkok canteen food served up fast and fresh in a light, very-white interior. Pad Thai noodles, stir-fried sea bream and curried mussels with nary a dash of MSG in sight.

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