Pub restaurants in England
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Dipton Mill
This superb country pub is 2 miles out on the road to Blanchland, among woodland and by a river. It offers real ploughman's lunches and real ale by real fires – really.
reviewed
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A
Anchor & Hope
The hope is that you’ll get a table without waiting hours because you can’t book at this quintessential gastropub, except for Sunday lunch at 2pm. The anchor is gutsy, unashamedly carnivorous British food. The critics love this place but, with dishes such as salt marsh lamb shoulder cooked for seven hours and soy-braised shin of beef, it’s decidedly not for vegetarians. Its sister-restaurant, Great Queen Street in Covent Garden, is smaller, does not have a pub and takes reservations (which are, in fact, essential).
reviewed
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B
Empress Of India
This exquisite, much welcomed pub conversion on the western edge of Victoria Park belts out excellent modern British cuisine, with such fine dishes as sorrel soup with Cheddar scone, saddle of venison and roast suckling pig. We love the elegant bar, the Raj-era murals on the wall, the chandeliers made of mussel shells and the seamless service. Breakfast is available daily from 08:30.
reviewed
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C
Cafe Rene
For a decent but predictable choice of pub grub head to this cheery joint through the archway on Southgate. There's live music on Wednesday nights and a pleasant beer garden outside. Food is served until 21:30 and includes everything from wraps and sandwiches (£4.50) at lunch to burgers, chilli, pasta and curry by night.
reviewed
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D
The Ox
Manchester's only gastropub has elevated boozer-dining to a whole new level and earned plenty of kudos in the process. The Brit nouvelle cuisine - how about an oven-roasted T-bone steak with tempura onion rings, beefsteak tomatoes and Portobello mushrooms - is complemented by an almost exclusively Australian wine list.
reviewed
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E
Brackenbury
The Brackenbury is very much a neighbourhood restaurant, with a friendly vibe and a relaxed atmosphere. Its modern European menu is enticing, with some imaginative starters and a good selection of wines at reasonable prices, ensuring the Brackenbury stands out from the many gastropubs in the immediate vicinity.
reviewed
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The Red Lion
This beautiful 15th-century coaching inn is the town's oldest pub - look out for the carved medieval figurines just underneath the eaves. The main bar serves up local dishes such as Cumberland sausage in yorkshire pudding and steak and Hawkshead bitter pie, and there are pleasant unfussy B&B rooms upstairs.
reviewed
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F
Old Sun Inn
The pick of the town's watering holes, but which retains an Edwardian-era ambience. Low ceilings, antique light fittings, flagstone floors and a different crowd in every cranny of this warrenlike ale-house make it the place to head for a pint - not to mention the surprisingly sophisticated pub grub.
reviewed
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G
Armoury
There's an irresistibly infectious bonhomie to this converted riverside warehouse. Towering bookshelves, old pictures and curios help straddle the divide between posh restaurant and informal pub, while a plethora of blackboard menus invite you to sample wines, guest ales and hearty British dishes.
reviewed
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H
Malthouse
Facing the river, this former malting house is the best of several similar pubs strung out along the Wharfage. Food comes in generous portions and there's live music nightly from Thursday to Saturday. Tasteful contemporary rooms are also available.
reviewed
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I
Rambler Inn
Cosy stone pub with real ales, hearty steaks, pies and casseroles, B&B rooms and occasional live music.
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Old Nag's Head
Refurbished warm and welcoming walker-friendly pub.
reviewed
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K
Lewinnick Lodge
Nestled on Pentire Head, this lively gastropub wins the sea-view prize hands down, with a grassy terrace and gloss-wood dining room offering panoramic Atlantic vistas. The food's not bad, either, with mains including rump steak, chargrilled chicken and confit of duck.
reviewed
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L
Big Bang
It's small, not much to look at and has a very simple menu, but deciding between the tasty sausages, choosing a speciality mash and selecting just the right gravy can be very difficult indeed. Come on a Wednesday and you'll even get live jazz thrown in.
reviewed
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M
George
Flagstone floors, and the tankards dangling from the ceiling give this ageing local a measure of ‘olde worlde' charm. But it's very much on the beaten tourist track – and the food, though it comes in big portions, isn't up to much.
reviewed
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Eclectic
Eclectic by name, eclectic by nature; this three-floored café-venue-bar has something of a split personality, with a funky beer and wine bar on the ground floor, a fusion restaurant on the first floor, and a private party room on the top level.
reviewed
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N
Princess
Meaty Mediterranean dishes and funky designer wallpaper are the order of the day at this Shoreditch gastropub in the tangle of lanes south of Old St. The restaurant is above the pub floor, reached via an old-fashioned spiral staircase.
reviewed
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O
Bumpkin
One of a string of funky gastropubs along Westbourne Park Rd, Bumpkin styles itself as a ‘country brasserie’, which translates to rotisserie chicken, grilled salmon, out-sized sirloin steaks and roasts.
reviewed
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P
Black Lion Hotel
Surprisingly, despite a vast choice, few of the pubs in Richmond are up to much. After extensive research, the best we found was the Black Lion Hotel, with cosy bars, low beams, good beer and food, plus B&B.
reviewed
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Q
Haworth Old Hall
A 16th-century pub serving real ale and decent food. If you want to linger longer, two comfortable doubles cost £60 each.
reviewed
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R
Lamb
About 1km inland, this atmospheric old pub is worth the walk for its creaky old dining room with a giant stone fireplace, laid-back service, low ceiling and lack of loud music.
reviewed
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S
Peaks Inn
Large buzzing pub with gleaming wooden floors, leather sofas, fires in winter and a selection of hearty meals including good Sunday roasts and a number of daily specials.
reviewed
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T
Weaver's
Smart and stylish, with simply the best food in town and a menu featuring local specialities. Get there early to try the tasty two-course bar 'sampler' menu.
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U
White Horse Inn
Also known as Nellie's, this lovely, dimly lit place has rambling rooms, open fires and tables outside. There's regular live music and poetry.
reviewed
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V
Hartley
Fence-sitter of a pub/gastropub does rump steak burger and Sunday roast, as well as more fanciful dishes like rabbit leg confit.
reviewed