Showing 1-7 of 7 results
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Arkansas Café
Good ole down-home Arkansas barbecue is what is served up in this unprepossessing unit on the edges of Spitalfields Market. Whether you're tucking into platters of pork ribs, corn-fed chicken or steak, you can rest assured they'll be of truly excellent quality, with lots of potatoes, coleslaw and other stuff on the side.
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Christopher's
This sleek American bar and grill is housed in a vast Georgian mansion just off the Strand. Its interior is suitably grand, with a busy downstairs bar and a stylish upstairs dining room, where classic but clever dishes such as blackened salmon with jambalaya risotto are served up next to a wonderful array of gargantuan USDA steaks and surf and turf combinations. Brunch ( to ) at the weekend pulls in the crowds.
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Harlem
The funky feel, chunky chandeliers and smiling staff are just the first things that might impress you about this excellent restaurant serving black American cuisine. The menu is just as noteworthy, including such exotica as buttermilk fried chicken, fried catfish and chicken and shrimp gumbo. It's a great place for a meal, and breakfast is served until every day.
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Joe Allen
This long-established late-night (open till most nights) restaurant is always packed with West End actors and crew members and remains star-spotters' paradise. There's a real buzz here and it gets crowded, so book ahead. Starters and main dishes (lamb chops, grilled halibut etc) are varied, but you won't find its legendary burgers on the menu; just ask. Come here too for breakfast (from weekdays) or weekend brunch (from ).
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Kettners
This Soho institution founded in 1867 has three dining rooms serving all manner of Modern European food but most people come here for the fabulous pizzas (from £9 ), enjoyed with a glass of champagne and in a wonderful atmosphere of gently fading grandeur and a piano tinkling softly in the background.
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Taqueria
You won't find fresher, crispier tacos anywhere in London and that's seguro because the 'Tacory' (for lack of a better translation) makes it own fresh corn tortillas next door as you'll see through the window. It's a small casual place serving the American version of Mexican food as enjoyed in Texas and California.
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Tinseltown
Tinseltown is an American-style basement diner, serving pretty average pastas, burgers and grills. But its big advantage is the fact that it is open 24-hours a day, seven days a week, which is a boon to the after-club crowds who are looking for no-frills recovery food rather than an exquisite gourmet meal.
Showing 1-7 of 7 results
