Afghani restaurants in London
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Afghan Kitchen
This minute two-floor gem serves up some of Islington’s best-value and most interesting cuisine. It features traditional Afghan dishes such as qurma suhzi gosht (lamb cooked with spinach) and qurma e mahi (fish stew) alongside a generous vegetarian selection, including borani kado (pumpkin with yoghurt) and moong dall (lentil dhal). It’s absolutely brilliant value, and rightly popular so book ahead for the evenings.
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