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  • 07:30 - 15:00

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Lonely Planet review

In a church crypt, this pleasant veggie restaurant is of the old school. Think spinach and mushroom quiche, celeriac and blue cheese gratin and (steady on, getting a bit modern here) sun-dried tomato and rice salad. So it's not the most innovative of vegetarian menus: it's still cool to be eating in a crypt.