Japanese restaurants in San Salvador
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This Escalón restaurant is arguably San Salvador's finest for authentic Japanese food. The restaurant is divided into several intimate areas - a sunny front room, a back room with an open-air fountain, and another with low Japanese-style tables. The specialty is the sushi, nigiri and sashimi, with most fish flown in fresh from Miami. The plato del dia (daily special) is served in a bamboo box and usually includes a soup, tempura, sushi, and a main dish - say, teriyaki chicken.