Egyptian restaurants in Mut
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A
Abu Mohamed Restaurant
Abu Mohamed, brother of Ahmed Hamdy, touts, cooks and serves in this simple roadside restaurant. His set meal includes good vegetables with kebab or pigeon (order ahead) and ends with homemade basbousa (a sticky dessert). Cold beer, internet and bike hire (E£10 per hour) are available.
reviewed
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B
Ahmed Hamdy’s Restaurant
On the main road into town is Ahmed Hamdy’s popular place serving delicious chicken, kebabs, vegetables and a few other small dishes inside or on the terrace. The freshly squeezed lime juice is excellent and you can request beer (E£12) and sheesha.
reviewed
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C
Said Shihad
Owner Said is on to a good thing here: grilling up a meat-centric feast nightly to a dedicated following of hungry locals. The lamb shish kebab is the thing to go for – perfectly succulent and served with potatoes in a tomato sauce, rice and tahini.
reviewed
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D
Dawia Restaurant
The wall-to-wall, sparkling-white tiles signal one of the cleanest places to eat in town. As well as the usual Egyptian victuals, Dawia throws caution to the wind: it fries up burgers and even experiments with several pasta dishes.
reviewed
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E
Anwar Restaurant
A cafe-restaurant that’s popular with locals, below the hotel of the same name. Anwar serves up ta’amiyya and fuul, in addition to the more substantial chicken-and-rice combo.
reviewed
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F
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G
