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Cuenca

Colombian restaurants in Cuenca

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    Moliendo Café

    From Ecuador’s neighbors to the north, the hearty arepas (maize pancake) are a specialty here. Topped with anything from beans and cheese to slow-cooked pork, they go well with cold beer or a strong Juan Valdez. Whether you get a little or a lot, it’s essentially old-fashioned comfort food, Colombian-style.

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