Restaurants in Jarabacoa
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Restaurante El Rancho
Part of the Baiguate empire, El Rancho offers a varied menu of chicken and beef dishes, sushi-style wraps and excellent pizzas. The walls of this semi-dressy, open-sided restaurant are graced with handsome local paintings, although the motoconcho traffic outside detracts somewhat from the setting. Be sure to try the chili jam, served as an appetizer with yucca chips. Independent travelers can also inquire here about trips with Rancho Baiguate.
reviewed
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A
Restaurant Del Parque Galería
Overlooking Parque Central, this open-air restaurant/bar serves up traditional Dominican meals as well as international favorites. If you’re in the mood to try something a little different, the conejo criollo (rabbit prepared Creole-style, US$12) and the cabrito al vino (goat in wine sauce, US$9) are both excellent choices. A great place to people-watch – feel free just to order a drink and check out the going-ons in the park.
reviewed
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Mi Bojio
Don’t let the cheesy decor put you off – the cane chairs may be a little uncomfortable, and the reggaeton on the stereo may not be to everyone’s taste, but the food itself is excellent. Go for the stewed guinea hen (US$12), a local specialty.
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D’Lo Último
This modest Dominican eatery offers reliable and tasty meals. Ask about the daily special; you can often get a salad, a meat-based main with a side of rice, and a dessert for US$3 to US$4.
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