Modern Nordic restaurants in Denmark
- Sort by:
- Popular
-
Trio
Malmö’s answer to Copenhagen’s Noma (restaurant manager and sommelier Erik Berne hails from Noma itself), Trio is a fine-dining mecca for serious foodies. Chefs Ola Rudin (formerly of New York’s WD-50 and Aquavit) and Sebastian Persson (also from Aquavit and Stockholm’s F12) transform seasonal, regional produce into ground-breaking dishes such as scallops with meadowsweet, apple and milk, or blackcurrant with goat’s cheese and wood sorrel. Book ahead or miss out.
reviewed