Copenhagen Restaurants

Organic restaurants in Copenhagen

  1. A

    Geranium

    This restaurant boasts multi-award winning chefs Rasmus Kofoed and Søren Ledet in the kitchen, a biodynamic/organic menu (including the wine), and one of the city’s most beautiful dining rooms, a 19th-century pavilion in Kongens Have. On offer are seasonal, locally sourced dishes such as smoked eel and lobster with gooseberries, lovage and beetroot salad, and pike perch with rye bread, fennel juice, green strawberries and purslane.

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    #1 of 1 organic restaurants in Copenhagen

    #1818 of 12768 restaurants in Europe