Showing 1-5 of 5 results
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Malý Buddha
Candlelight, incense and a Buddhist shrine characterise this cosy, vaulted restaurant, which hints at an Eastern tearoom. The menu boasts Thai, Chinese and - unusually for Prague - Vietnamese dishes, many of them vegetarian. Drinks include ginseng wine, coconut and mango juices and nearly 40 kinds of tea.
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Orange Moon
Buddhist statues, oriental carved-wood panels, paper lanterns and warm, sunny colours make for a welcoming combination at this popular two-floor Asian restaurant. The menu is mostly Thai, with authentically spicy dishes. There are also some Indonesian, Burmese and Indian dishes, with both Singha beer and Pilsner Urquell to take the edge off that chilli burn.
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Siam-I-San
Unusually tucked away behind the glassware boutique Arzenal, this upmarket Thai restaurant is also bedecked with some of local designer Boris Šípek's unusual creations, from the Medusa-heads chandeliers to the merely decorative displays of racked glasses behind the bar. The food is authentically spicy - really very spicy - but there's always coconut ice-cream and sorbet for dessert.
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Tiger Tiger
Tiger Tiger's tiny front yellow-and-blue dining room expands out the back into two further areas, one non-smoking. Although the restaurant serves some of the city's best Thai cuisine, meat and seafood dishes tend to be tastier than vegetarian - handy to remember when choosing weekday lunch deals ( to ; Kč100 to Kč140 for soup and a main).
Showing 1-5 of 5 results
