Czech restaurants in České Budějovice
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Locals celebrate that nothing much has changed at U Tři Sedláku since its opening in 1897. Tasty meaty dishes go with the Pilsner Urquell that's constantly being shuffled to busy tables.
No visit to České Budějovice would be complete without stopping at this renovated 16th-century meat market (now a popular pub) for excellent Czech food and a cold Budvar. You'll find all the Czech staples, including the house 'brewer's goulash', on the food menu. The drinks menu is equally important: try the superb unfiltered yeast beer. Advance booking essential.