127

In a country of meze and meat-eaters, 127 is a place with a serious difference. Vintage furniture adorns the three rooms inside, with comfy old sofas and rugged leather armchairs, and bowling pins sit on the 'mantelpiece'. Exposed-brick walls provide the backdrop, and some are painted in mossy greens, raspberry pinks and melon yellows. There is a lovely large garden for lunch or dinner.

And the food is all about salads. But don't go expecting a bit of rocket or lettuce and a slice of tomato. The people in this place know how to make a salad (and how to make your mouth water): the seafood salad is swamped with succulent prawns, thin slices of salmon and bits of squid, all drizzled with balsamic vinegar that really brings out the taste.