Restaurants in Agia Napa
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A
Tsambra
For a change in style, try the shaded courtyard of this Lebanese-Cypriot restaurant. Good shish kebabs, barbecued lamb, tabouleh (bulgur-wheat and parsley salad), and for dessert, mahalabia (a light, rice custard, served cold).
reviewed
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B
Potopoieion to Elliniko
A small, evenings-only Greek-style mezedopolio (a small restaurant specialising in mezedes) with grilled-meat meze, and zivania (local firewater), ouzo or wine as accompaniment. There's usually some live music too.
reviewed
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C
Vassos
This place has been around since 1962, so it has a well-tried and successful formula: fresh fish and good service. It looks a rather large, impersonal place during the day, but it's right on the harbour and makes for romantic evening dining.
reviewed
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D
Limelight
This is an old favourite in town, with charcoal-grilled dishes such as steak, lobster, fish and chicken, as well as succulent suckling lamb and pig. Not a good place for vegetarians.
reviewed
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E
Esperia
Close to the water, and boasting an upmarket décor and a good location. Enormous fish and meat dishes are available.
reviewed
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Napiana
A busy establishment with exceptionally attentive service, close to central Agia Napa. Steaks are the big seller here.
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