Doña Eutimia

restaurants / Caribbean

Lonely Planet review

Keep it simple. The secret at new paladar Dona Eutemia is there is no secret. Just serve decent-sized portions of incredibly tasty Cuban food (the ropa vieja – shredded beef – and minced beef picadillo both deserve mentions) from a pretty spot next to the cathedral and charge highly reasonable prices. The rest is history – or it soon will be.