Lanqing Qingzhen Fanguan

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  • Address
    Beijing Donglu, Barkhor

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Lonely Planet review

There are several Muslim restaurants in the old town but this one is unique in having cosy Tibetan-style seating in the side room. The Xinjiang specialty xiaopanji (小盘鸡) - chicken in a sauce with potatoes and carrots on a bed of noodles - is bony but very tasty. The photo menu on the wall is a help, though these bear only a passing resemblance. For lunch try one of the noodle dishes, such as chaomianpian (fried noodle squares) or ganbanmian (a kind of stir-fried spaghetti bolognaise).