ShànghǎiRestaurants

French restaurants in Shànghǎi

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    Des Lys

    The closest thing in Shànghǎi to a genuine bistro, young French expats flock here for the confit de canard (duck confit) in foie-gras sauce (Y98) and their adopted national dish, couscous royal (Y118). But it’s the desserts which really get the regulars salivating – the apple crumble and chocolate fondant are equally fantastic. You might have to try them both. The house wine is Y48 a glass.

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