Zen
Zen
0
Lonely Planet review for Zen
Cantonese favourites include the sautéed chicken with ginger and spring onion in clam sauce (half/whole serve Y55/108) and baked spare ribs (Y58).
Shànghǎi Restaurants
Cantonese favourites include the sautéed chicken with ginger and spring onion in clam sauce (half/whole serve Y55/108) and baked spare ribs (Y58).
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