American restaurants in China
- Sort by:
- Popular
-
Blue Frog
There are seven Frogs around Shànghǎi, and their mix of burgers, sports TV and four-hour happy hours (4-8pm) mean they’re perennially popular. On Tuesday nights drinks are Y25, but if you can down all 100 of the shots they list, then you’ll get a free one every day for life and your name on their wall of fame.
reviewed
-
A
City Diner
With vintage posters on the walls, the American-sized portions and a menu full of classics such as southern fried chicken, grilled cheese, and burgers (including a vegie option) from Y50, this place pulls out all the stops in its efforts to re-create the style of a genuine US diner. It’s gotten rough around the edges but it mostly works, although the slightly erratic service sometimes spoils things. The hefty all-day breakfasts (from Y60) take some effort to walk off.
reviewed
-
B
Kabb
For those times when the desire to chew becomes overpowering, this smart grill hits the spot, delivering authentic American-portioned comfort food at midrange prices. There’s a good selection of main-course salads, burgers and wraps. The outdoor cafe-style seating is particularly popular for a slower-paced weekend brunch (from Y70), when the menu stretches to French toast with bananas and walnut syrup, and eggs Benedict – all with unlimited coffee.
reviewed
-
C
Malone's American Cafe
This American-style bar/grill has been around since the mid-90s and is still popular with those in search of beer and a wide range of decent burgers (there are 31 of them on offer with fries and coleslaw). There are also wraps, a range of Tex-Mex and China's only Philly cheesesteak. Big-screen sports, a pool table and live music of the Filipino cover-band variety (from 22:00) add to the frat-boy vibe.
reviewed
-
Grandma's Kitchen
The perfect place for Americans pining for a taste of home, Grandma’s Kitchen could have been transported from the midwest – only the white picket fence is missing. It offers a simple but well-cooked take on classics such as meat loaf, steaks, burgers, pancakes and apple pie. The all-day breakfasts, either the vegetarian option (Y30) or the hefty Grandma’s Skillet (Y45), are justifiably popular.
reviewed
-
D
Union J
This new kid on the block has a 16-strong menu showcasing well-prepared ‘New American’ fare such as steak tartar with cherry-olive tapenade and puréed egg yolk ($148), and a cheesecake ($48) that arrives in a Chinese takeout box. They’re best washed down with the awesome homemade sodas ($55).
reviewed
-
E
Blue Frog
There are seven Frogs around Shànghǎi, and their mix of burgers, sports TV and four-hour happy hours (4-8pm) mean they’re perennially popular. On Tuesday nights drinks are Y25, but if you can down all 100 of the shots they list, then you’ll get a free one every day for life and your name on their wall of fame.
reviewed
-
F
Grandma's Kitchen
'There's no place like home except Grandma's', goes the blurb, and this place is certainly homely, with a scrummy no-nonsense American menu (steaks, burgers, apple pie and all-day breakfasts), efficient staff and accommodation out the back if you eat so much you'd prefer to be horizontal. There are five branches in town.
reviewed
-
G
Flying Pan
Fancy eggs Benedict, chocolate waffles, even a full English breakfast for dinner? No problem. Breakfast is served 24/7 in a 1950s-American-diner setting at the Flying Pan.
reviewed
-
H
Flying Pan
Fancy eggs Benedict, chocolate waffles, even a full English breakfast for dinner? No problem. Breakfast is served 24/7 in a 1950s-American-diner setting at the Flying Pan.
reviewed
Advertisement






