European restaurants in Hong Kong
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A
Crown Wine Cellars
Wine lovers and fans of military history should make a trip to this former ammo depot constructed by the British military just before WWII. You can tour the site and have a meal (dinner from $350) there by subscribing to the one-time ‘silver’ membership free of charge. Take minibus 5 on Lockhart Rd, right behind Sogo department store in Causeway Bay. Minibuses leave roughly every 10 minutes and make a stop at the top of Deep Water Bay Drive. If you don’t feel like making the 5- to 10-minute trek down Deep Water Bay Drive, there are a few minibuses that take you to the doorstep of Crown Wine Cellars. On weekdays, they leave Causeway Bay on the hour until 3pm, and on Saturd…
reviewed
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B
Press Room
Occupying the former address of Hong Kong’s longest-running newspaper, Hua Qiao Daily, this bistro serves decent food that, unfortunately, is accompanied by impersonal service and mediocre acoustics. We prefer its sibling next door, Classified the Cheese Room (108 Hollywood Rd), where you can sample over 20 kinds of fromage in a state-of-the-art ageing room (cheese platter from $150) before deciding which go best with your red.
reviewed
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C
Red Tavern
The former chef of Pierrot at the Mandarin Oriental is serving up set meals of fine European fare for a third of the price and a fraction of the stuffiness at this atmospheric little place. There’s no corkage and the range of stemware is impressive. Get a table by the door for maximum ceiling height.
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