Hong Kong Restaurants

Tai Ping Koon

#30 of 890 things to do in Hong Kong

#6 of 324 restaurants in Hong Kong

1 reviews | Write a review

  • Address
    • 6 Pak Sha Rd
  • Transport
    • Causeway Bay (exit F)
  • Website
  • Phone
    • 2576 9161
  • Price
    • meals from $150
  • Hours
    • 11am-midnight

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Lonely Planet review for Tai Ping Koon

'Soy sauce Western' (a mix of Western and Chinese flavours) is believed to have been invented in the kitchen of the first Tai Ping Koon, founded in 1860 in Guangzhou. Today tasty classics such as smoked pomfret and roast pigeon are still served in neat, if a little worn, surrounds by the waiters who have been around for decades. The restaurant is also famous for its soufflé, which is sized like a hen and comes in a casserole.

 

Traveller reviews for Tai Ping Koon (1)

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    Great restaurant! I go back every year when I go back to HK

    Pip1385 recommends this,

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