Kam Kau Kee Seafood Restaurant

restaurants / Seafood

Kam Kau Kee Seafood Restaurant information

Sai Kung Peninsula , China
Street 145 Pak Sha Wan
+852 2719 8432
dishes $75-200
Opening hours
11.30am-3pm, 5.30-11pm
Something wrong?
Submit a correction

Lonely Planet review

Chef Kam shops every morning for ingredients to make dishes such as deep-fried soft-bone fish, typhoon shelter tofu and steamed chicken, to make sure that the hikers and divers who frequent his restaurant after a day out will be greeted with wholesome food and cheap beer ($10 per large bottle) in the least pretentious surroundings.