Showing 1-4 of 4 results
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Beijing Roast Duck Restaurant
If you just can't get enough kǎoyā, this central restaurant across the way from the Guandi Temple offers tasty duck roasted over fruit-tree wood.
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Dongpo Restaurant
With red lanterns outside and steaming shāguō (砂锅; claypot) at the door, this lively restaurant has a fantastic array of Sìchuān dishes. Classics like the warming huíguōròu (回锅肉; crispy pork steeped in hot sauce) are excellent, but the best choices are invariably on the seasonal and house specials menus. Both have photos, some English and a chilli index. There's another branch across from the train station.
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Xīláishùn Fànzhuàng
The gathering place for local Muslims, this unassuming restaurant is a great choice for those undaunted by Chinese-only picture menus. Excellent choices include beef fried with coriander (烤牛肉; kǎo niúròu ) and sesame duck kebabs (芝麻鸭串; zhīma yāchuàn ). You can also find local specialties such as venison (铁板鹿肉; tiébǎn lùròu ) and spicy pheasant with peanuts (宫爆山鸡; gōngbào shānjī ). Look for the mosque-style entrance.
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Zhōudǐngjì
There are all sorts of cheap snacks here, from steamed buns and porridge for breakfast to noodles and dumplings for lunch and dinner. Look for the red and gold façade.
Showing 1-4 of 4 results
