Chinese restaurants in Guǎngzhōu
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Guangzhou Restaurant
This popular place has been around since 1939 and still draws the crowds. Spread across three floors, there are a variety of dining rooms and menus. One of the restaurant's most notable dishes is wenchang chicken (wénchāng jī; 文昌鸡), chicken slow-cooked in an aromatic broth and later steamed with vegetables and a light sauce.
reviewed
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A
Shanghai and Suzhou Restaurant
The sweet and savoury flavours of the Jiāngnán region are the specialty in this stylish yet unpretentious restaurant on Shamian Island. Some good dishes are the shrimp with tomatoes (xiārèn fānqiè; 虾仁番茄) or the Shanghai steamed buns (xiǎo lóngbāo; 小笼包).
reviewed
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B
Moslem Restaurant
This large restaurant with the imaginative name serves excellent Huí (Chinese Muslim) cuisine. Try the boiled sliced mutton (shuàn yángròu; 涮羊肉) or the crispy goose (cuìpí huǒé; 脆皮火鹅).
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