Afrigonia

restaurants / Fusion

Lonely Planet review

Outstanding and wholly original, you won’t find Afro-Chilean cuisine on any NYC menu. This romantic gem was dreamed up by a hardworking Zambian/Chilean couple. Fragrant rice, fresh ceviche and mint roasted lamb are prepared with succulent precision. Next door, a small takeout business of the same name sells wraps and salads which lack the flair of the restaurant.